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The scientist, inventor, and perhaps modern day Renaissance man, Dr. Nathan Myhrvold, is taking the cooking sub-culture of Molecular Gastronomy to new dimensions. Read More →

Crystal's F-31 grant will allow her to continue her research in the hopes of characterizing the interactions between KCNQ ion channels and other intra-cellular signaling molecules, which is pivotal in understanding the how these channels are regulated. Read More →

At a recent conference I had a rare chance to share a few moments with Dr. Sharon Milgram. She provided some priceless insights for the successful navigation into your career of choice. Read More →

Currently Ann Stevens is the President of BioMed SA, where she is responsible for bringing multiple segments of San Antonio's healthcare and bioscience sector together to collaborate through initiatives that raise the industry's profile and move the community forward. The mission... Read More →

Community acquired pneumonia (CAP) is a common respiratory illness, which if detected and treated early, causes few health complications. However, elderly individuals and individuals with weakened immune systems can develop a severe form CAP that can lead to severe sepsis and... Read More →

"The Science Expo is a great opportunity to give back to the community, serve as a role model, and develop an activity that is fun for the students and rewarding for yourself." -Cathy Samayoa Read More →

We are thrilled to welcome Dr. Jacqueline Mok, a San Antonio native, to the UT Health Science Center community. She has worked in various capacities at The University of Arizona as well as The John's Hopkins University. We are hopeful that through Dr. Mok's leadership we will be... Read More →

Dr. Michael Walsh successfully defended his dissertation on September 3rd. The title of his thesis was "The Effect of the Histone Deacetylase Inhibitor Butyrate on Age-Related Muscle Atrophy". In addition to asking Dr. Walsh a few questions, we asked his mentor, Dr. Holly Van... Read More →